coffee-roasting

Roast Profile Metrics

Basic Information

Roast ID: 7e00652262ce488c8085c269f8421c1e
Date: Sat Oct 18 2025
Batch Size: 150.0g → 127.0g
Roast Batch: R30(2) Title: Columbia El Mirador Pink Bourbon Beans: Columbia El Mirador Pink Bourbon GCX-8272\nCity to City+\n\n
Color: 0
Weight Loss: 15.3%
DTR: 40/39/21

Roast Events

Event	Time	ET	BT	ROR
CHARGE	0:00	144.0	122.1	-
TP	0:28	133.2	114.5	-
DE	3:50	172.5	150.9	-
FCs	7:34	182.5	173.6	4.7
SCs	4:12	168.5	145.9	-
DROP	9:36	191.5	180.1	-

Phase Metrics

Total Time: 12:33
Dry Phase: 3:50 (ROR: 10.8)
Mid Phase: 3:44 (ROR: 6.1)
Finish Phase: 2:02 (ROR: 3.2)
Total ROR: 7.2

This site is open source. Improve this page.