coffee-roasting

Roast Profile Metrics

Basic Information

Roast ID: c19c26d0daa948d3a4307e2949bc60ac
Date: Sat Oct 4 2025
Batch Size: 150.0g → 126.0g
Roast Batch: R22(2) Title: Columbia El Mirador Pink Bourbon Beans: Columbia El Mirador Pink Bourbon GCX-8272\nCity to City+\n\n
Color: 0
Weight Loss: 16.0%
DTR: 44/33/23

Roast Events

Event Time ET BT ROR
CHARGE 0:00 117.4 134.3 -
TP 1:04 111.5 113.4 -
DE 4:30 123.0 147.9 -
FCs 7:55 135.7 170.4 4.5
SCs 5:29 125.8 153.2 -
DROP 10:16 138.8 178.2 -

Phase Metrics

Total Time: 13:03
Dry Phase: 4:30 (ROR: 10.1)
Mid Phase: 3:25 (ROR: 6.5)
Finish Phase: 2:21 (ROR: 3.3)
Total ROR: 7.0