coffee-roasting

Roast Profile Metrics

Basic Information

Roast ID: d488ea501f974c6593a868babee176e5
Date: Sat Sep 27 2025
Batch Size: 150.0g → 128.0g
Roast Batch: R16(1) Title: Roaster Scope Guatemala 2404 Beans: Guatemala 2024/04\nthird of day, with cool machine\n
Color: 0
Weight Loss: 14.7%
DTR: 44/27/29

Roast Events

Event	Time	ET	BT	ROR
CHARGE	0:00	105.7	151.4	-
TP	1:09	102.1	119.1	-
DE	4:30	118.2	152.7	-
FCs	7:16	130.8	168.6	3.7
SCs	5:03	119.2	154.3	-
DROP	10:10	138.8	181.1	-

Phase Metrics

Total Time: 14:00
Dry Phase: 4:30 (ROR: 10.0)
Mid Phase: 2:46 (ROR: 5.7)
Finish Phase: 2:54 (ROR: 4.3)
Total ROR: 6.9

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